Chiang Mai Menu (Update 2025)
Welcome to Chiang Mai, a delightful Thai restaurant located in Webster Groves, MO. This culinary gem focuses on vibrant flavors and authentic dishes that reflect the rich culture of Thailand. The menu offers an enticing range of small plates like the Sai Oua grilled pork sausage and the crispy Gai Todd chicken wings, both of which showcase aromatic herbs and spices.
For the adventurous diner, the Khao Soi with chicken drumsticks and red coconut curry is a must-try, while meat lovers will appreciate the Massaman Beef, famous for its traditional spices and tender braised beef.
Chiang Mai ensures a fulfilling dining experience with vegan options, catering services, and a warm atmosphere perfect for groups. Whether dining in or enjoying their delivery service, you will appreciate the thoughtful preparation and exceptional flavors in every bite.
Small Plates
Sai Oua
Grilled pork sausage, aromatic spices and fresh herbs.
Poh Piah Veggie
Served with sweet chili dipping sauce.
Poh Piah Cheese
Served with sweet chili dipping sauce.
Nua Sawaan
Marinated flash fried coriander beef strips, sea salt, palm sugar.
Gai Todd
Crispy fried garlic pepper chicken wings.
Som Tum
Green papaya salad.
Steamed Dumplings
Chicken veggie dumplings with soy sauce.
Poh Piah Pork & Veggie
Crispy pork & vegetables egg rolls serve with sweet and sour sauce.
Pad See Ew Chicken
Rice noodles, egg, broccoli or green asian veggie, garlic and sweet soy sauce.
Gaeng Hung Lay
Braised curry. Pork, garlic, ginger, steamed rice.
Nam Ngiaw
Minced pork, bite-size ribs, tofu, tomato curry broth,rice vermicelli.
Khao Soi
Chicken drumsticks, red coconut curry, egg noodles.
Larb Khua
Sauted spicy minced pork, steamed rice, vegetables.
Gra Dook Moo
Half-slab oven roasted baby back ribs, honey pepper garlic marinade, steamed rice.
Pad Woon Sen Chicken
Vermicelli noodles, tomato, cabbage, onions in light soy sauce.
Yellow Curry Chicken
Simmered in coconut curry with onions and potatoes.
Drunken Noodles Chicken
Rice noodles, green beans, peppers, bean sprouts, basil in garlic chili sauce.
Kaeng Keaw Waan Gai
Green curry chicken with fresh green chili paste, coriander and cumin seeds and herbs, eggplant, sweet peppers, and basil leaves.
Thai Braised Beef Noodle Soup
Braised beef, beef balls, asian green, celery, green onions, bean sprouts, fried garlic, cilantro in aromatic broth.
Moo Daeng Rice
Sliced roast pork, sauce, boiled egg, cucumber, cilantro, scallions.
Kaeng Daeng
Red curry chicken with bamboo shoots, sweet pepper, and basil leaves from coconut red curry paste.
Shrimp Pad Thai
Egg, bean sprout, green onion, pickled radish, peanuts.
Chicken Noodle Soup
Rice noodles, onion, bean sprouts, clear broth.
Massaman Beef
Traditional spiced braised beef, onions and potatoes, topped with roasted cashews.
Spicy Eggplant Tofu
Onions, peppers, with sweet bean sauce.
Spicy Basil Chicken
Onions, peppers, basil in garlic chili sauce. Add fried egg for extra cost.
Suki
Stir fried chicken and shrimps, egg, vermicelli noodles, napa, carrots, cabbage, celery, green onions, cilantro, sesame seeds in suki (bean) sauce.
Fried Rice
Egg, onions, garlic, cilantro.